Tomato, Shrimp and Cheese Italian Toast is a delicious and easy dish to make at home.

Ingredients:

A dozen shrimp ready to cook

a tomato

Sweet tomato sauce – 1 cup

Basil

Oregano

Garlic salt

Thin Sliced ​​Bread

Mozzarella cheese – 1 1/2 cups

olive oil

Parmesan

You must first toast your bread in the oven. Next, heat your olive oil in a skillet and season with garlic salt, oregano, basil, salt, and pepper. Once the olive oil heats up, place the shrimp in the mixture and sauté them. Be careful not to burn the spices with the oil.

Once the shrimp are done, pour them and the rest of the oil mixture into a bowl and add your sweet tomato sauce to the same pan. Add some Parmesan cheese and mix until heated through.

Place a layer of Mozzarella cheese on your toast, followed by the tomato sauce-Parmesan mixture. Next, slice the tomato and place one slice on top of each piece of toast. Place about a half dozen shrimp on each top of each toast. Top with the rest of the Mozzarella cheese.

Broil the toast in the oven for about 10 minutes, or until the cheese on top of the toast is golden and bubbly. Remove the toast from the oven and place directly on a serving platter or cooking plates. Serve with an Italian salad and red or white wine for a delicious and easy meal.